Condor Tool & Knife Kondoru Kitchen Santoku Knife | 440C Stainless Steel Paring Knife with a Walnut Handle | Chopping Knife with Hand Crafted Welted Leather Sheath | 6.6 in Blade

About this item

• Konduru Knife Design: This multi-use Japanese style Kondoru kitchen chopping knife is an excellent tool for bushcraft enthusiasts who like to cook outdoors during adventure trips or campling, surrounded by beautiful landscapes.
• Walnut Handle: The grained walnut handle is a blend of aesthetics and ergonomics providing a comfortable and secure grip, enhancing the paring knife’s ease of use. This sharp cooking knife's overall design makes it highly functional and a joy to wield.
• Handcrafted Welted Leather Sheath: Handcrafted with attention to detail and a traditional aesthetic in mind, the vegetable knife facilitates safe and convenient carrying during activities, effectively protecting the sharp blade from accidental exposure.
• Stainless Steel Blade: This cutting knife is crafted from premium stainless steel and the blade offers exceptional sharpness, edge retention, and resistance to corrosion, making it an ideal choice for a wide range of cutting tasks.
• Versatility: The flat grind with second bevel of this small kitchen knife is a deliberate design choice that makes it suitable for a wide range of cooking applications, from preparing fine slices of vegetables, to the best cuts of meat and fish.